Delicious Recipes Using Fresh Chocolate Mint

March 19, 2023 Post a Comment

Mint Chocolates Recipe from www.unconventionalbaker.com

Chocolate mint is a creative mix of sweetness and flavor that can be used to create a variety of tasty treats. Whether you are looking for a dessert to satisfy a sweet tooth, an after-dinner snack, or a unique flavor for your morning coffee, you can’t go wrong with recipes using fresh chocolate mint. Here are some of our favorite recipes to get you started.

Chocolate Mint Coffee Cake

This is a great way to start the day or to serve as dessert. It’s a classic coffee cake with a delicious twist.

Ingredients:

2 cups all-purpose flour
3/4 cup white sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup butter
2 eggs
1 teaspoon vanilla extract
1/2 cup milk
1/2 cup semi-sweet chocolate chips
6 tablespoons fresh chocolate mint, chopped

Instructions:

Preheat oven to 375 degrees F (190 degrees C). Grease and flour an 8-inch square baking pan.
In a large bowl, stir together the flour, sugar, baking powder and salt. Cut in the butter until the mixture resembles coarse crumbs. In a separate small bowl, beat together the eggs, vanilla, and milk. Stir the liquid ingredients into the flour mixture until moistened. Spread half of the batter into the prepared pan.
Sprinkle the chocolate chips and chopped chocolate mint over the batter. Spoon the remaining batter over the top. Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Let the cake cool in the pan for 10 minutes before cutting into squares.

Nutrition:

Serving Size: 1 slice Calories: 230 Fat: 11 g Carbohydrates: 27 g Protein: 3 g Sugar: 16 g Cholesterol: 45 mg Sodium: 170 mg This is a simple recipe that is sure to please all of your guests. The combination of the sweet chocolate chips, tart fresh chocolate mint, and the moist cake make a dessert that can’t be beat.

Chocolate Mint Brownies

These decadent brownies are a hit at any party or gathering. They are sure to satisfy any sweet tooth!

Ingredients:

1/2 cup butter
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon baking powder
1/2 cup semi-sweet chocolate chips
4 tablespoons fresh chocolate mint, chopped

Instructions:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square baking pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Combine the cocoa, flour, salt and baking powder; stir into the creamed mixture. Finally, fold in the chocolate chips and chopped chocolate mint.
Spread the batter evenly into the prepared pan.
Bake for 25 to 30 minutes in the preheated oven, or until the brownies begin to pull away from the sides of the pan.
Let the brownies cool in the pan for 10 minutes before cutting into squares.

Nutrition:

Serving Size: 1 brownie Calories: 140 Fat: 8 g Carbohydrates: 15 g Protein: 2 g Sugar: 10 g Cholesterol: 30 mg Sodium: 85 mg These brownies are a decadent treat that the whole family will love. The combination of chocolate chips, fresh chocolate mint, and cocoa powder make a delicious dessert that is sure to please.

Chocolate Mint Ice Cream

This creamy ice cream is a great way to cool off on a hot summer day. It’s a refreshing treat that everyone is sure to enjoy.

Ingredients:

2 cups heavy cream
1 cup whole milk
3/4 cup white sugar
2 tablespoons unsweetened cocoa powder
1 teaspoon vanilla extract
1/4 teaspoon peppermint extract
1/2 cup semi-sweet chocolate chips
4 tablespoons fresh chocolate mint, chopped

Instructions:

In a medium bowl, whisk together the cream, milk, sugar, cocoa powder, vanilla, and peppermint extract until the mixture is smooth and all of the sugar has dissolved.
Pour the mixture into an ice cream maker, and freeze according to manufacturer's instructions.
Once the ice cream is almost done churning, add the chocolate chips and chopped chocolate mint, and continue to churn until the ice cream is thick and creamy.
Scoop the ice cream into an airtight container, and freeze for at least 2 hours before serving.

Nutrition:

Serving Size: 1/2 cup Calories: 200 Fat: 13 g Carbohydrates: 19 g Protein: 3 g Sugar: 17 g Cholesterol: 50 mg Sodium: 45 mg This ice cream is a delicious way to cool off on a hot summer day. The combination of the creamy ice cream, sweet chocolate chips, and tart fresh chocolate mint make a flavor that can’t be beat. These are just a few of the delicious recipes that you can make using fresh chocolate mint. Whether you are looking for a sweet treat or a creative flavor for your morning coffee, you can’t go wrong with recipes using fresh chocolate mint. So, get creative and have fun experimenting with different flavors!