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Delicious Recipes Using Betty Crocker Chocolate Fudge Cake Mix

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Betty Crocker Cake Mix Recipes Chocolate Fudge deluxidesign
Betty Crocker Cake Mix Recipes Chocolate Fudge deluxidesign from deluxidesign.blogspot.com

Betty Crocker Chocolate Fudge Cake Mix is a heavenly dessert that everyone enjoys. It's delicious and easy to make, so it's a great dessert for any occasion. Whether you're making it for a family gathering or a special occasion, this cake mix is sure to be a hit! Here are some delicious recipes that use Betty Crocker Chocolate Fudge Cake Mix.

Chocolate Fudge Cake with White Chocolate Frosting

This delicious cake is perfect for any occasion. The combination of the rich chocolate cake and the creamy white chocolate frosting will definitely have your guests asking for seconds!

Ingredients:

  • 1 box of Betty Crocker Chocolate Fudge Cake Mix
  • 1 1/3 cup of water
  • 1/3 cup of vegetable oil
  • 3 eggs
  • 1/2 cup of white chocolate chips
  • 1/2 cup of heavy cream

Instructions:

1. Preheat the oven to 350°F. Grease and flour a 9-inch cake pan and set aside.

2. In a large bowl, combine the cake mix, water, oil, and eggs. Beat on low speed for 30 seconds, then on medium speed for 2 minutes.

3. Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.

4. Remove the cake from the oven and let cool for 10 minutes before turning out onto a cooling rack to cool completely.

5. For the frosting, place the white chocolate chips and heavy cream in a medium-sized heatproof bowl. Microwave in 30-second intervals, stirring between each interval, until the chocolate is melted and the mixture is smooth.

6. Let the frosting cool for 10 minutes before spreading over the cooled cake. Serve and enjoy!

Nutrition:

Serving Size: 1 slice (1/8 of cake)

  • Calories: 420
  • Total Fat: 19g
  • Saturated Fat: 8g
  • Cholesterol: 65mg
  • Sodium: 440mg
  • Total Carbohydrate: 57g
  • Dietary Fiber: 2g
  • Sugars: 35g
  • Protein: 4g

Chocolate Fudge Brownies

These decadent brownies are a great way to use up any leftover Betty Crocker Chocolate Fudge Cake Mix. They are rich and fudgy, and the perfect treat for any chocoholic!

Ingredients:

  • 1 box of Betty Crocker Chocolate Fudge Cake Mix
  • 1/2 cup of vegetable oil
  • 2 eggs
  • 1/2 cup of semi-sweet chocolate chips

Instructions:

1. Preheat the oven to 350°F. Grease and flour an 8-inch square baking pan and set aside.

2. In a large bowl, combine the cake mix, oil, and eggs. Stir until combined.

3. Stir in the chocolate chips.

4. Pour the batter into the prepared pan and spread out evenly.

5. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

6. Remove the brownies from the oven and let cool in the pan for 10 minutes before cutting into squares. Serve and enjoy!

Nutrition:

Serving Size: 1 brownie (1/9 of pan)

  • Calories: 290
  • Total Fat: 16g
  • Saturated Fat: 6g
  • Cholesterol: 35mg
  • Sodium: 320mg
  • Total Carbohydrate: 34g
  • Dietary Fiber: 2g
  • Sugars: 21g
  • Protein: 3g

Chocolate Fudge Cupcakes

These cupcakes are rich, moist, and incredibly delicious. They are the perfect treat for any gathering and are sure to be a hit with everyone!

Ingredients:

  • 1 box of Betty Crocker Chocolate Fudge Cake Mix
  • 1 1/4 cup of water
  • 1/2 cup of vegetable oil
  • 3 eggs
  • 1/2 cup of semi-sweet chocolate chips

Instructions:

1. Preheat the oven to 350°F. Line a 12-cup muffin tin with cupcake liners and set aside.

2. In a large bowl, combine the cake mix, water, oil, and eggs. Beat on low speed for 30 seconds, then on medium speed for 2 minutes.

3. Stir in the chocolate chips.

4. Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.

5. Bake for 18-22 minutes, or until a toothpick inserted into the center of a cupcake comes out clean.

6. Remove the cupcakes from the oven and let cool in the pan for 10 minutes before transferring to a cooling rack to cool completely. Serve and enjoy!

Nutrition:

Serving Size: 1 cupcake

  • Calories: 350
  • Total Fat: 18g
  • Saturated Fat: 7g
  • Cholesterol: 45mg
  • Sodium: 360mg
  • Total Carbohydrate: 44g
  • Dietary Fiber: 2g
  • Sugars: 28g
  • Protein: 4g

There you have it! These delicious recipes using Betty Crocker Chocolate Fudge Cake Mix are sure to be a hit with everyone. They are quick and easy to make, so you can whip up a batch for any occasion. Enjoy!


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