Chocolate Sponge Cake Recipe Video

March 14, 2023 Post a Comment

Recipe For Chocolate Sponge Cake from recipe-for-cake.blogspot.com

Chocolate Sponge Cake is a classic treat that everyone loves. This delicious cake is an easy-to-make dessert that's perfect for any occasion. With its light and fluffy texture, it's a great way to end a meal or just enjoy a sweet snack. This recipe video will show you how to make a delicious chocolate sponge cake that will impress your guests.

Ingredients

To make this delicious chocolate sponge cake, you will need the following ingredients:

- 2 cups all-purpose flour
- 1 cup cocoa powder
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup butter, softened
- 1 cup granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup hot coffee
- 1/2 cup buttermilk

Instructions

1. Preheat the oven to 350°F and lightly grease a 9-inch round cake pan.

2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. Set aside.

3. In a large bowl, beat the butter and sugar together until light and fluffy. Add the eggs one at a time, beating well after each addition. Beat in the vanilla extract.

4. Alternately add the dry ingredients and the hot coffee to the butter mixture, beating well after each addition. Beat in the buttermilk.

5. Pour the batter into the prepared pan and bake for 40-45 minutes, or until a toothpick inserted into the center of the cake comes out clean.

6. Allow the cake to cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.

7. Serve the cake with your favorite toppings, such as whipped cream, fresh fruit, or chocolate sauce. Enjoy!

Nutrition

This delicious chocolate sponge cake is made with wholesome ingredients and is a great way to satisfy your sweet tooth. Each serving of this cake contains approximately 350 calories and 17 grams of fat. It also contains 8 grams of protein and 45 grams of carbohydrates. As with all desserts, it's important to enjoy this cake in moderation.

Tips and Tricks

- To ensure a light and fluffy texture, make sure to beat the butter and sugar together until light and fluffy.
- To make sure the cake is cooked through, insert a toothpick into the center of the cake and make sure it comes out clean.
- For a richer flavor, try adding a teaspoon of espresso powder to the cake batter.
- For a richer flavor, try adding a teaspoon of instant coffee granules to the cake batter.
- For a richer flavor, try adding a tablespoon of brandy or whiskey to the cake batter.
- To add some crunch, try adding a handful of chopped nuts to the cake batter.
- To make the cake extra moist, try adding a tablespoon of sour cream to the cake batter.
- To make the cake extra chocolaty, try adding a tablespoon of cocoa powder to the cake batter.
- To make the cake extra moist, try adding a tablespoon of Greek yogurt to the cake batter.
- To make the cake extra decadent, try adding a tablespoon of melted dark chocolate to the cake batter.
- To make the cake extra special, try adding a tablespoon of orange zest to the cake batter.
- To make the cake extra flavorful, try adding a teaspoon of almond extract to the cake batter.

Serving Suggestions

This chocolate sponge cake is perfect for any occasion. Enjoy it with a scoop of ice cream, a dollop of freshly whipped cream, or a drizzle of chocolate sauce. It's also great on its own as a snack with a cup of hot coffee or tea. For a special treat, try topping the cake with a sprinkle of toasted coconut or chopped nuts. This cake is sure to be a hit no matter how you serve it!