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Chocolate Cake With Hazelnuts Recipe From My Cafe

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A Delicious and Simple Recipe for Chocolate Cake with Hazelnuts



Are you looking for an easy and delicious Chocolate Cake with Hazelnuts recipe? Look no further than this recipe from My Cafe. This moist and decadent cake is sure to satisfy your sweet tooth and leave you wanting more. It is perfect for any special occasion or just to enjoy on a special day. The combination of the rich chocolate and crunchy hazelnuts are a match made in heaven.

Ingredients



For this delicious Chocolate Cake with Hazelnuts recipe, you will need the following ingredients:

  • 2 cups cake flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup cocoa powder
  • 1 cup vegetable oil
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup Hazelnuts, finely chopped

Instructions



To make this Chocolate Cake with Hazelnuts recipe, follow these simple steps:

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round cake pan.
  2. In a medium bowl, whisk together the cake flour, baking powder, baking soda, salt, and cocoa powder. Set aside.
  3. In a large bowl, beat together the vegetable oil, sugar, eggs, and vanilla extract until light and fluffy.
  4. Add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Fold in the chopped hazelnuts.
  6. Pour the batter into the prepared cake pan and bake for 30 minutes, or until a toothpick inserted into the center comes out clean.
  7. Cool the cake in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition



This Chocolate Cake with Hazelnuts recipe is high in calories, but it is also loaded with nutrients. Each serving contains:

  • Calories: 441
  • Fat: 24g
  • Carbohydrates: 51g
  • Fiber: 2g
  • Protein: 6g
  • Sugars: 34g
  • Cholesterol: 67mg
  • Sodium: 286mg


This Chocolate Cake with Hazelnuts recipe is a great way to indulge your sweet tooth without overdoing it on the calories. The hazelnuts add a nice crunchy texture to the cake and the cocoa powder adds a rich and intense chocolate flavor. The cake is moist and decadent and sure to be a crowd pleaser. If you are looking for a special treat, this Chocolate Cake with Hazelnuts recipe from My Cafe is the perfect choice. Give it a try and enjoy!

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