Betty Crocker Chocolate Drop Cookies Recipe
Ingredients
Making Betty Crocker's Chocolate Drop Cookies is easy and fun. All you need are the following ingredients: one cup of butter, softened; one cup of granulated sugar; one cup of packed light brown sugar; two eggs; two teaspoons of vanilla; two and a half cups of all-purpose flour; one teaspoon of baking soda; one teaspoon of salt; one cup of semi-sweet chocolate chips; and one cup of chopped walnuts (optional).
Instructions
To begin, preheat your oven to 375 degrees Fahrenheit and line two baking sheets with parchment paper or non-stick baking mats. In a large bowl, cream together the butter, granulated sugar and brown sugar until light and fluffy. Add the eggs and vanilla and beat until combined. In a separate bowl, whisk together the flour, baking soda and salt until combined. Add the dry ingredients to the wet ingredients and mix until just combined. Stir in the chocolate chips and walnuts (if using).
Using a tablespoon or small cookie scoop, drop heaping tablespoons of dough onto the prepared baking sheets, leaving about two inches between each cookie. Bake for 10-12 minutes or until the edges are lightly golden. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Serving Suggestions
These cookies are delicious served with a tall glass of cold milk or a cup of hot tea or coffee. They also make a great addition to any cookie platter. For an extra special treat, try adding a scoop of ice cream between two cookies for an amazing ice cream sandwich.
Storage
These cookies can be stored in an airtight container at room temperature for up to five days. To freeze the cookies, place them in an airtight container and store in the freezer for up to three months. When ready to enjoy, let the frozen cookies thaw at room temperature for about an hour before serving.
Nutrition
One cookie contains approximately 250 calories, 14 grams of fat, 31 grams of carbohydrates, 2 grams of fiber, 16 grams of sugar, and 3 grams of protein. These cookies are a great treat, but remember to enjoy them in moderation.
Conclusion
Betty Crocker Chocolate Drop Cookies are a classic treat that are sure to please everyone in the family. They are easy to make and can be stored for up to five days, or frozen for up to three months. Enjoy these tasty treats with a tall glass of cold milk, a cup of hot tea or coffee, or as part of an amazing ice cream sandwich. Enjoy!
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