Bahama Breeze Warm Chocolate Pineapple Upside Down Cake Recipe

March 26, 2023 Post a Comment

Chocolate pineapple upsidedown cake at Bahama Breeze (With images) Food, Upside down cake from www.pinterest.com

Ingredients

This Bahama Breeze warm chocolate pineapple upside down cake recipe calls for simple ingredients that you probably already have in your pantry. You’ll need all-purpose flour, sugar, baking powder, baking soda, salt, vegetable oil, eggs, buttermilk, semi-sweet chocolate chips, canned pineapple rings, light brown sugar, and butter.

Instructions

To get started, preheat your oven to 350 degrees Fahrenheit and grease an 8-inch round cake pan. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In a separate bowl, whisk together the oil, eggs, and buttermilk until combined. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the chocolate chips.

Spoon the batter into the prepared pan. Arrange the pineapple rings on top, then sprinkle the brown sugar and dot with butter. Bake for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for 10 minutes before inverting onto a plate. Serve warm with a scoop of vanilla ice cream. Enjoy!

Nutrition

This warm chocolate pineapple upside down cake is a delicious treat that’s perfect for any occasion. Each slice contains approximately 240 calories, 10 grams of fat, 33 grams of carbohydrates, and 3 grams of protein. It also provides a good source of Vitamin C, Iron, and Calcium.

This warm chocolate pineapple upside down cake is a great way to satisfy your sweet tooth without overindulging. It’s a delicious treat that’s sure to be a hit with the whole family. With its rich, chocolatey flavor and moist, pineapple-studded texture, this cake is sure to please. Enjoy!