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Chocolate Caramel Biscuit Recipe

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Chocolate Covered Caramel Biscuits by nadiashealthykitchen Quick & Easy Recipe The Feedfeed
Chocolate Covered Caramel Biscuits by nadiashealthykitchen Quick & Easy Recipe The Feedfeed from www.pinterest.com




Are you looking for a delicious dessert that brings together the sweet flavours of caramel and chocolate? Look no further than this delectable Chocolate Caramel Biscuit Recipe! This scrumptious recipe is sure to have your family and friends begging for more. With its irresistible combination of crunchy biscuits and gooey caramel, this dessert is sure to be a hit!

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup butter, melted
  • 1/4 cup sugar
  • 1 teaspoon baking powder
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup caramel bits
  • 1/4 teaspoon salt
  • 1/2 cup chopped pecans
  • 1/2 teaspoon vanilla extract

Instructions

Preheat oven to 350°F (175°C). Grease a 9-inch square baking pan and set aside.

In a medium bowl, combine flour, sugar, baking powder and salt. Add melted butter and stir until crumbly. Reserve 1/2 cup of the crumb mixture and set aside.

Add chocolate chips, caramel bits, and chopped pecans to the remaining crumb mixture and stir to combine. Press the mixture into the prepared baking pan.

In a separate bowl, combine the reserved crumb mixture, vanilla extract and 2 tablespoons of water. Stir until combined and then sprinkle over the top of the biscuit mixture.

Bake for 25-30 minutes or until golden brown. Allow to cool before cutting into bars.

Nutrition

Serving Size: 1 bar

  • Calories: 265 kcal
  • Carbohydrates: 27.1 g
  • Protein: 4.5 g
  • Fat: 16.6 g
  • Saturated Fat: 8.2 g
  • Cholesterol: 30 mg
  • Sodium: 131 mg
  • Fiber: 1.3 g
  • Sugar: 11.3 g

This recipe is a delicious way to indulge in a sweet treat. With its combination of crunchy biscuits, gooey caramel, and chocolate chips, this recipe is sure to be a hit! Enjoy this delectable dessert with a tall glass of cold milk or a hot cup of tea. Enjoy!

This recipe is a great way to use up those extra chocolate chips and caramel bits that you have in your pantry. You can also switch up the recipe by adding some dried fruit or nuts. Get creative and experiment with different flavour combinations. You can even make these biscuits ahead of time and freeze them for a quick and easy treat!

This Chocolate Caramel Biscuit Recipe is an easy and delicious dessert that is sure to please everyone. With its irresistible combination of crunchy biscuits, gooey caramel, and chocolate chips, this dessert is sure to be a hit! So why not give it a try today?


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